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Description
Ingredients
Nutrition
Marshmallows have traditionally been made with gelatine — which makes them off-limits for vegans and vegetarians. Dandies solved this problem in the most straightforward way: they replaced gelatine with carrageenan (a seaweed-derived gelling agent) and soy protein to achieve the same fluffy, stretchy, toastable texture without any animal products.
The result genuinely works. Dandies marshmallows toast beautifully, melt into hot chocolate exactly as you'd want, and hold their shape in s'mores and desserts. The vanilla flavour is clean and genuinely vanilla rather than synthetic.
Vegan. Gluten free. No artificial colours or flavours.
How to use: Toast over a flame or under a grill, melt into hot chocolate, use in rice crispy treats, or simply eat straight from the bag.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store