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Description
Ingredients
Nutrition
Sheep's milk yogurt is a different thing entirely from cow's milk yogurt — richer, naturally sweeter, and with a creamier texture that comes from the higher fat and protein content of sheep's milk. Bergerie's Greek-style version is strained for an even thicker, more luxurious consistency.
Made from organic sheep's milk with a 10% fat content, this is yogurt with genuine depth of flavour. The live cultures provide all the probiotic benefit you'd expect, and the Greek-style straining concentrates both the protein and the creaminess.
Certified organic. Gluten free. The milk comes from small herds of sheep raised on organic pasture.
Serving suggestion: Exceptional with honey and walnuts, as a base for tzatziki, stirred into curries at the end of cooking, or simply eaten with fresh fruit.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store