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Description
The Linseed and Sesame Sourdough Loaf is a mix of organic stoneground white flour and a touch of organic rye. It is both filled with and rolled in linseeds and sesame seeds, which makes for a very flavourful loaf full of texture - nutritious and delicious! As with all of our loaves, the linseed and sesame sourdough freezes very well, but even if left out, it still makes great toasts or toasties after a few days.
Contains gluten/sesame
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store