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Description
Ingredients
Nutrition
Three ingredients. Potatoes. Rapeseed oil. Salt (1.2%). That's everything in these hand-cooked crisps — and that restraint is a statement of intent. Brown Bag's lightly salted version is built on the quality of the potato and the technique of hand-cooking, not on flavouring or seasoning to compensate for a mediocre base product.
The hand-cooking process gives each chip a distinctive irregular shape and a genuinely satisfying crunch — nothing like the uniform, industrial lightness of conventional crisps. The light salt lets the potato flavour come through clearly.
Gluten free. Vegan. No artificial additives of any kind.
Serving suggestion: Alongside dips, in a packed lunch, or simply as the best possible base-level crisp.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store