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Description
Ingredients
Nutrition
Salt and vinegar with conviction — Brown Bag use British dried malt vinegar in their seasoning, giving this a genuine, rounded vinegar flavour that's quite different from the harsh synthetic acidity of conventional salt-and-vinegar crisps. The malt adds depth; the sea salt provides clean seasoning.
Hand-cooked in rapeseed oil for the thick, satisfying crunch that makes Brown Bag crisps distinctive. Gluten free.
Contains milk (from lactose in the seasoning). Gluten free.
Serving suggestion: The classic pairing for a proper sandwich, a ploughman's or a pub lunch.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store