Castagno Organic 3 Legumes Fusilli - Earthfare Supermarket - 8013885051908

Earthfare Supermarket

Castagno Organic 3 Legumes Fusilli 250g

£2.65
Eligible for Home DeliveryEligible for In-store Collection Blend of chickpea, red lentil and green pea flours 22g plant protein per 100g Naturally gluten-free Certified organic — made in Italy High in fibre

Description

Ingredients

Nutrition

Three legumes are better than one. Castagno's Organic 3 Legumes Fusilli blends chickpea, red lentil and green pea flours into a beautifully high-protein, fibre-rich pasta that's as colourful as it is nourishing. Each 100g delivers around 22g of plant protein — comfortably making this one of the most nutritious pasta options on any shelf.

Made in Piemonte by the Castagno family, Italy's original organic pasta makers, this gluten-free fusilli has a slightly sweet, earthy depth from the legume blend and holds its spiral shape well through cooking. It works brilliantly with both simple olive oil dressings and hearty ragu-style sauces.

Certified organic, naturally gluten-free, high in protein and naturally vegan. Real pasta, built different.

Organic chickpea flour* 40%, organic red lentil flour* 30%, organic green pea flour* 30%. *Certified Organic.

Energy: 1428kJ / 336kcal
Fat: 2.5g
of which Saturates: 0.3g
Carbohydrate: 52.0g
of which Sugars: 3.5g
Fibre: 10.0g
Protein: 22.0g
Salt: 0.05g

Disclaimer


We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.

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