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Clearspring Organic Japanese Udon Noodles 200g
Eligible for Home DeliveryEligible for In-store Collection
97% Organic Wheat Flour
15g Protein Per 100g
Certified Organic
Vegan
Thick & Chewy Texture
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Eligible for Home DeliveryEligible for In-store Collection
97% Organic Wheat Flour
15g Protein Per 100g
Certified Organic
Vegan
Thick & Chewy Texture
Eligible for Home DeliveryEligible for In-store Collection
97% Organic Wheat Flour
15g Protein Per 100g
Certified Organic
Vegan
Thick & Chewy Texture
Description
Ingredients
Nutrition
Two ingredients, one great noodle. Ninety-seven per cent organic wheat flour gives Clearspring's udon a clean, wheaty depth and that characteristic bouncy chew that makes them so satisfying — in miso broth, with teriyaki, stir-fried with vegetables, or served cold with dipping sauce in summer.
Certified organic and vegan. Contains gluten (wheat). High in protein (15g per 100g). A proper noodle from people who understand Japanese food from the inside out.
Energy (kcal): 339kcal, Fat: 1.2g, of which Saturates: 0.3g, Carbohydrate: 66g, of which Sugars: 2.7g, Fibre: 3.2g, Protein: 15g, Salt: 1.24g
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
