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Description
Ingredients
Nutrition
It looks like spaghetti, it cooks like spaghetti — but it comes from the sea and it's genuinely one of the most interesting ingredients in our shop. Cornish sea spaghetti (Himanthalia elongata) is a long, wild Atlantic seaweed that holds its shape beautifully when cooked. Toss it with olive oil and garlic, fold it through pasta, or use it as a striking base for a warm seaweed salad. It's that kind of ingredient that makes cooking feel a bit more adventurous.
Certified organic and sustainably hand-harvested from the Cornish coastline by a small team who've been working these waters for years. Per 100g: 168kcal, 17.2g protein, 21.8g carbohydrates, 1.4g fat, and 29g dietary fibre. Completely vegan and utterly natural. Simply rehydrate in cold water for 10 minutes, then cook as you like.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store