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Earthfare Supermarket
Fiid Tangy Chip Shop Curry 275g
Eligible for Home DeliveryEligible for In-store Collection
Great crunch, honest flavours
Pulse-based for extra protein and fibre
Vegan — completely plant-based
Gluten free
Choose options
Eligible for Home DeliveryEligible for In-store Collection
Great crunch, honest flavours
Pulse-based for extra protein and fibre
Vegan — completely plant-based
Gluten free
Eligible for Home DeliveryEligible for In-store Collection
Great crunch, honest flavours
Pulse-based for extra protein and fibre
Vegan — completely plant-based
Gluten free
Description
Ingredients
Nutrition
Chip shop curry sauce is one of Britain's most nostalgic condiments — mild, tangy, slightly sweet and deeply comforting. Fiid have reimagined it as a proper plant-based meal: cannellini beans (21%), tomato, peas, bell pepper, carrot and onion in a chip-shop-inspired curry sauce. The tanginess comes from the tomato-vinegar base; the mildness from the turmeric and curry powder blend.
It's deliberately not a challenging curry — this is mild, accessible, nostalgic comfort food done with good ingredients. Vegan and gluten free.
Vegan. Gluten free. No artificial additives.
How to serve: Over chips (obviously), with rice, poured over a jacket potato, or alongside Florentin falafel as a sauce.
Energy: 1368kJ / 327kcal
Fat: 1g
of which Saturates: 0.6g
Carbohydrate: 11g
of which Sugars: 3.2g
Fibre: 4.4g
Protein: 3.9g
Salt: 0.29g
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
