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Description
Ingredients
Nutrition
One hundred per cent organic buckwheat noodles — just buckwheat flour, with a remarkable 12.6g of protein and 10g of fibre per 100g. Naturally gluten free and deeply earthy in flavour. Certified organic and vegan.
Pure buckwheat soba has a more pronounced, mineral flavour than mixed-grain versions. It's genuinely delicious cold just as much as hot — classic in Japanese-style dipping noodles (zaru soba), equally brilliant in warm broth, or tossed cold with a sesame dressing. Cook for 6–8 minutes and rinse well in cold water.
Certified organic. Vegan. Naturally gluten free. Single ingredient. The noodle that takes its nutritional credentials as seriously as its flavour.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store