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Description
Ingredients
Nutrition
Nush make their soft cheese alternatives from an almond milk base — 93% almond milk in this chive variety, with 3% chive, potato starch and carob gum for structure, live cultures for fermentation, and a clean short ingredient list that reflects a genuinely artisan approach to plant-based dairy.
The live culture fermentation gives this a light, slightly tangy character that genuinely resembles the freshness of a good cream cheese or chèvre — not just a neutral paste. The chive is present in a meaningful 3% quantity, giving a proper herbal freshness rather than a token flavour.
Vegan. Dairy free. Contains almonds. Live cultures.
Serving suggestion: Spread on crackers and oatcakes, use in jacket potatoes, spread on sourdough with cucumber and radish, or thin with a little lemon juice for a quick dip.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store