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Description
Ingredients
Nutrition
A less conventional St. Dalfour offering — equal proportions of orange (17.5%) and ginger (17.5%), sweetened with grape, date and pineapple juice concentrates rather than refined sugar. The combination is warming and bright, with the citrus freshness of the orange and the warming spice of ginger creating a layered, interesting spread that works equally well on toast and in cooking.
No refined sugar. No artificial flavourings. Vegan. The ginger is genuine ground ginger root — present in a quantity that gives real warmth rather than a token flavour.
No refined sugar. Vegan.
Serving suggestion: On toast and crumpets, as a glaze for baked vegetables and tofu, stirred into yogurt, as an Asian-inspired dipping sauce base (thinned with soy sauce and rice vinegar), or as a filling for ginger biscuit sandwiches.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store