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Description
Ingredients
Nutrition
Whole peeled chestnuts, vacuum-packed — the most practical way to use chestnuts without the work of roasting, peeling and removing the papery skin. St. Dalfour source European chestnuts (typically from France or Portugal) and prepare them ready to use: just open and add to your recipe.
Chestnuts are nutritionally distinctive among nuts — they're relatively low in fat and high in complex carbohydrates, giving them a starchy, sweet character closer to a root vegetable than to tree nuts. They're also naturally gluten free, making them a useful ingredient in gluten-free cooking.
Vegan. Single ingredient. Gluten free. No additives.
Serving suggestion: In Brussels sprout and chestnut stir-fries, roasted with root vegetables, in chestnut stuffing, in pasta with butter and sage, in chestnut soup, or eaten cold in salads with rocket and goats' cheese.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store