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Description
Ingredients
Nutrition
Vital wheat gluten is what serious bakers reach for when they want better structure, chewier bread, and proper lift. Add a tablespoon to low-gluten flours to improve texture, or use it as the base for homemade seitan — a high-protein meat alternative that's genuinely satisfying.
An extraordinary 75g of protein per 100g. Vegan. Contains gluten. May contain peanuts, soya, milk, nuts, and sesame. A niche product that makes a huge difference when you need it.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store