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Description
Ingredients
Nutrition
Tartex's mushroom pâté builds on their classic yeast base with 24% certified organic mushroom — a substantial mushroom content that gives this pâté a genuinely earthy, woodland character. Nutritional yeast provides protein and a cheese-like savouriness; coconut and sunflower oils give richness; sea salt and herbs round out a formula with real depth.
The 24% mushroom content puts this among the more genuine mushroom pâtés available — the flavour is distinctly mushroom-forward rather than a token variation on the base formula.
Certified organic. Vegan. Gluten free. Contains yeast and mushrooms.
Serving suggestion: On crackers and toast, in mushroom-based sandwiches with watercress, as a filling for stuffed mushrooms, or thinned with olive oil as a dipping sauce for crudités.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store