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Description
Ingredients
Nutrition
The Coconut Collaborative are a UK coconut dairy-alternative brand known for their genuinely indulgent, texture-led products. Their chocolate pots combine 35% coconut cream (coconut extract in water) with 18% dark chocolate (cocoa mass, sugar and sunflower lecithin) for a rich, dark chocolate dessert pot that delivers the intensity of a proper chocolate mousse in a convenient 45g portion.
The coconut cream base gives a natural creaminess without the heaviness of cashew cream alternatives — it melts on the tongue and allows the dark chocolate character to come through cleanly. Four 45g pots make these practical for individual servings.
Vegan. Gluten free. Contains coconut.
Serving suggestion: Serve chilled. Best accompanied by a dusting of cocoa powder, fresh raspberries or a few flakes of sea salt. Remove from the fridge 5–10 minutes before serving for the richest texture.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store