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Description
Ingredients
Nutrition
Organic carrot, parsnip and beetroot crisps — each vegetable contributing its characteristic colour and flavour: the sweetness of carrot, the earthy nuttiness of parsnip and the deep, slightly sweet earthiness of beetroot. Trafo cook them in certified organic sunflower oil for a colourful, naturally flavoured crisp that provides variety from potato alternatives.
Certified organic. Vegan. No artificial colours or flavours.
Serving suggestion: As a standalone snack, alongside hummus or guacamole where the naturally sweet vegetable character pairs well with savoury dips, or as a colourful addition to a sharing board.
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store