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Description
VBites Vegan Southern Fried Crispy Chicken Style Fillet offers a tasty, plant-based alternative to classic Southern fried chicken. Made with rehydrated textured vegetable protein (wheat/pea), it boasts a crispy breadcrumb coating for an authentic taste and crispy texture. This vegan fillet is a source of protein and fibre, making it a satisfying meat-free option. Free from common allergens like wheat, nuts and soya, it caters to a variety of dietary needs. Enjoy it in a bun with salad and dressing or with fries, slaw and corn on the cob for a delicious meat-free meal.
Rehydrated Textured Vegetable Protein (Wheat/Pea), Breadcrumb Coating [Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamine), Rapeseed Oil, Water, Herbs & Spices, Onion Powder, Salt, Sugar, Garlic Powder, Yeast], Rapeseed Oil, Wheat Starch, Wheat Fibre, Soya Protein Isolate, Thickeners: Methyl Cellulose, Carrageenan; Yeast Extract, Natural Flavouring, Dried Yeast, Onion Powder, Sea Salt, Preservative: Potassium Sorbate, White Pepper
Disclaimer
We keep all product information on our website as accurate and up to date as possible. However ingredients, allergens and nutritional details can change from time to time. Please always check the product label in store before use, as this will contain the most current information.
Earn 3 points for every £1 spent on fruit & veg, supplements, tea and chocolate in-store.
Earn 1 point for every £1 spent on everything else in-store